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Weight: 200
Maturation: minimum 4 months
Cheese Type: Fresh cheese
Although it is one of the most popular cheeses in Greece, Feta was once massively produced in Danemark before receiving its protected status in 2002. This firm yet crumbly cheese has a balanced flavour though slightly sour. Give it a try in your salads!
Wine Pairing:
Red wines (Beaujolais)
White wines (Assyrtiko, Pouilly Fume)
HKD49/200g
The shop price guarantees delivery any day of the week*. See our delivery guidelines
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Cheese Club Team
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