Halloumi Cypriota

(3 customer reviews)

Weight: 250

Maturation: -

Cheese Type: Fresh Cheese


The first record of Halloumi cheese dates back to 1554. Halloumi is made from Goat, Sheep, and Cow milks from Cyprus. The cheese is firm, slightly salty and white in colour. It gets some fresh citrus, minty, grassy notes and it will perfectly match with some watermelon during the summer season. Also, you can grilled it and add it to a salad.

Wine Pairing:

Red wines (Primitivo, Zinfandel)
White wines (Chardonnay)

Goat, Sheep, Cow
Vegetarian, Suitable for Pregnant
Appelation Origine Protegge (AOP) label
Average Retail Price in HK: 75HKD

Shop Price



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3 reviews for Halloumi Cypriota

  1. Paul C

    Decent halloumi – salty, but not too much. Works for me both as is and pan-fried.

  2. Brice

    Nice grilled in salads

  3. Mr. P (verified owner)

    Grilled with a dash of honey, great for middle eastern dishes.

Only logged in customers who have purchased this product may leave one review.

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Best before: 24 Jun 2022



Best before: 26 Sep 2022

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