Weight: 3000
Kalamata Olive Oil is celebrated worldwide for its exceptional quality and flavour. Produced in Kalamata, Greece, using the eponymous Kalamata olive variety, this oil has been crafted for centuries in the region known for its rich olive-growing heritage dating back to ancient times. Renowned for its distinctive, spicy taste and aroma, Kalamata Olive Oil is also a natural source of beneficial monounsaturated fats and polyphenols.
Versatile and ideal for all culinary applications, it’s perfect for frying, cooking, drizzling over grilled fish, white and red meats, pasta, and vegetables, or as a base for sauces and salad dressings.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officially a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP status gives you an exclusive access to our E-Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave one review.