Fresh Orecchiette

(1 customer review)

Weight: 500

Fresh Italian pasta made with durum wheat flour.

Orechhiette are a classic from the traditional Puglia cuisine, a region of Southern Italy.
Orecchiette, meaning “little ears” in Italian, is a small, concave pasta with a slightly chewy texture and a mild flavour.

Toss with your favorite sauce, or try it with a classic Italian dish like Orecchiette with Broccoli Rabe.

Keep in the fridge and consume within the expiration date.

Average Retail Price in Hong Kong: HKD 61.50


1 review for Fresh Orecchiette

  1. Driscoll ck

    Great texture

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