“It has been said that eating the Creuse “Fine” raw with its perfect iodized taste feels like kissing the ocean…
These Prat-Ar-Coum Oysters have already been awarded 7 times – Gold Medal – at the official “Agricultural General Concours of Paris“, the most prestigious recognition in France.”
Perfect to go with blinis and a glass of Champagne.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team