Raclette d'Or

Weight: 400

Maturation: 8 weeks

Cheese Type: Uncooked, Pressed Cheese

Born in the Middle Ages, Raclette was initially eaten during the summer, it was only starting the 20th century that it gradually became a winter cheese. The Raclette d’Or from Margot is a traditional Raclette, with balanced flavours and excellent melting qualities. Perfect for your parties with friends. Add gherkins, potatoes and cold cut.

Wine Pairing:

White wines (Sancerre, Riesling, Apremont)

Pasteurized
Cow
Cut

Reviews

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave one review.

You might also like...

HKD75/400g

HKD75/400g

Best before: 30 Aug 2022

You are very special to us.

We have appreciated your business over the years and want to make sure you know how important you are to our business.

As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.

We may also provide you with other benefits along the way.

 

Cheese Club Team

Product Inquiry

根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。 Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website.