A mix of traditional Mediterranean veggies used to cook the famous Ratatouille dish! Colourful and tasty. Perfect to go with your Provencal cheeses! Cut them in small pieces, and cook them with a drizzle of olive oil.
Contains Eggplants, Zucchinis, and Bell Peppers.
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team