Real Trufado

Weight: 140

Maturation: 3 months

Cheese Type: Uncooked pressed cheese

Close to an aged Manchego in taste, Trufado is a sheep milk cheese coming right from Spain.

What makes this cheese special is its generously veined paste with delicious truffles. Salty and flavourful, this rich cheese is full of earthy-mushroomy-truffled flavours.
We recommend you to try it with cold cuts or honey for a sweet combo. This cheese goes wonderfully well with hearty red wines.

Wine Pairing:

Spanish wines

Raw
Sheep
Cut

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Best Before: 11 May 2024
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Best Before: 10 May 2024

After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!

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Your Cheese Club Team

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