A perfect treat for the festive Christmas season.
Since 1907, the familial Maison Sabaton brings out the best of Ardeche AOP chestnuts.
Glazed Chestnuts are a mellow treat, made with whole chestnuts candied in a sugar syrup infused with vanilla pods for 2 days, before ”resting” for a week and being covered with a thin layer of icing.
Perfect to accompany your coffee breaks or dinner!
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team