Maturation: 15 days
Cheese Type: Uncooked, Pressed blue veins cheese
Tomme de Chèvre Grise au Bleu has a supple white paste, with beautiful blue mould lines and a grey rind. The sweetness of this goat milk cheese is delicately enhanced by the unique taste of blue. A perfect harmony between robustness and delicacy.
Red wines (Chateau Neuf du Pape)
White wines (Sauternes)
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We have appreciated your business over the years and want to make sure you know how important you are to our business.
As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.
We may also provide you with other benefits along the way.
Cheese Club Team