The journey of Visconti began in 1988 when Flavio and Carla started their winemaking venture with just one hectare of Sangiovese on the southeastern slopes of Montalcino. Today, their children, Luca and Tea, carry on this legacy—deeply rooted in respect and love for the land. La Palazzetta Visconti now cultivates 20 hectares of vineyards in the heart of the beautiful Tuscan hills, carefully tended using organic practices.
This wine shines with a luminous ruby red colour accented by elegant violet highlights. Its bouquet is intense, offering a harmonious blend of vibrant fruitiness and varietal character, featuring notes of violet, cherry, and plum. The velvety, well-matured tannins gracefully guide the palate, leading to a long, satisfying finish.
Perfectly paired with roast meats or pasta dishes featuring mushroom or truffle sauces, this wine enhances a refined dining experience.
Food Pairing:
Roasted Meet, Pasta with a mushroom or truffle sauce
HKD209/75cL
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