Maturation: minimum 4 months
Cheese Type: Uncooked, Pressed cheese
Wyfe of Bath got its name from Chaucer’s Canterbury Tales in the 14th century. Using the old spelling of ‘wife’, the tale is told by a lusty character with strong appetite. Made with organic pasteurized cow’s milk cheese, Wyfe of Bath is a semi hard cheese produced as a Gouda style, it is slightly softer (butter texture) and has some sweet and milky aroma. As a hand-made, single-herd cheese, its taste is rich.
Red Wines (Beaujolais, Cabernet Sauvignon)
White Wines (Riesling, Chardonnay)
After months of trying differents cheeses, cold cuts, wines, sweets, you are officialy a Cheese Master!
To show you our gratitude and that you are very special to us, this special VIP rank gives you an exclusive access to the Shop at the Monthly Offer’s price, for a period of one year!
We may also provide you with other benefits along the way, like invitation to our private events and tastings.
Your Cheese Club Team