Cheese Type: Uncooked, Pressed cheese
Add an original touch to your cheese board !
Born in the Middle Ages, Gouda originated from Netherlands. This uncooked pressed cheese owes its expansion to the development of trade in the 17th century. Made from Holstein cows’ milk, this Gouda with many pieces of truffle, reveals a sweet and subtle flavor with aromas of milk, cream, almond and truffles.
Red wines (Cabernet Franc, Bordeaux)
White wines (Chardonnay, Grenache Blanc)
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We have appreciated your business over the years and want to make sure you know how important you are to our business.
As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.
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Cheese Club Team