Half "Petit Agour" with Truffle

Weight: 375

Maturation: 2 to 4 months

Cheese Type: Uncooked

Agour is a traditional ewe’s milk cheese, made by the eponymous cheese dairy, situated in the Basque Country. This cheese making factory was born in 1970 and after a fast expansion it. Nowadays, it includes a whole range of basque specialties, the truffle agour is part. The sweetness of the ewe’s cheese with the alliance of the white summer truffle is well balance. The cheese is slightly fruity, mushroomy and delicate. The texture is semi hard but really smooth and melty in the mouth. You can use the girolle cutter to make some flower as Tete de Moine cheese.

Wine Pairing:

Red wines (Burgundy, Alsace Pinot Gris)
White wines (Sancerre, Dry Riesling)
Champagne

Pasteurized
Sheep
Suitable for Pregnant

Shop Price

HKD149/375g

HKD149/375g

The shop price guarantees delivery any day of the week*. See our delivery guidelines

Reviews

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave one review.

You might also like...

HKD149/400g

HKD149/400g

Best before: 24 Jun 2022

You are very special to us.

We have appreciated your business over the years and want to make sure you know how important you are to our business.

As a result, we are offering you all of our products at the Monthly Offer rate, anytime, all of the time.

We may also provide you with other benefits along the way.

 

Cheese Club Team

Product Inquiry

根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。 Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. You must be 18 years of age to purchase alcohol from this website.