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Dry Sausage, Rosette de Lyon-Maison Duculty

HKD159/420g

Best Before: 3 October 2026

Dry Sausage, Smoked - Maison Baud

HKD119/250g

Best Before: 10 August 2026

Dry Sausage, Straight - Maison Duculty

Original price was: HKD89.Current price is: HKD79./200g

Best Before: 27 July 2026

Dry Sausage, Tradition - Maison Baud

Original price was: HKD159.Current price is: HKD139./250g

Best Before: 24 July 2026

Dry Sausage, with Hazelnut - Maison Baud

HKD99/220g

Best Before: 10 August 2026

Dry-Cured Beef "Gor’Ion" - Maison Baud (Sliced)

HKD119/90g

Best Before: 6 August 2026

Duck Ballotine, Smoked - Maison Baud (Half)

HKD339/350g

Best Before: 28 July 2026

Duck, Foie Gras Extra (Deveined, Frozen)

HKD369/500g

Best Before: 18 February 2028

Duck, Foie Gras Extra (Whole, Frozen)

HKD349/500g

Best Before: 11 January 2028

Foie Gras, Whole Duck - Ferme du Puntoun (Large Jar)

HKD259/180g

Best Before: 13 September 2028

Foie Gras, Whole Duck - Ferme du Puntoun (Small Jar)

HKD159/90g

Best Before: 30 January 2028

Foie Gras, Whole Duck - Maison Montauzer (Large Jar)

HKD319/180g

Best Before: 5 September 2028

Foie Gras, Whole Duck - Maison Montauzer (Small Jar)

HKD189/90g

Best Before: 27 June 2029

Foie Gras, Whole Duck, from South West, Semi-cooked - Maison Masse

HKD299/250g

Best Before: 18 June 2027

Foie Gras, Whole Duck, Semi-cooked - Ferme du Puntoun

HKD339/270g

Best Before: 5 February 2028

Foie Gras, Whole Goose - Edouard Artzner (Large Jar)

HKD449/180g

Best Before: 1 November 2027

Foie Gras, Whole Goose - Edouard Artzner (Medium Jar)

HKD319/120g

Best Before: 29 February 2028

Ham, Bayonne, Boneless - Maison Montauzer (Quarter)

HKD389/1200g

Best Before: 27 August 2026

Ham, Cebo de Campo Shoulder, 50% Ibérico (Sliced)

HKD79/100g

Best Before: 19 August 2026

Ham, Cooked with Truffle - Maison Baud (Sliced)

Original price was: HKD159.Current price is: HKD119./230g

Best Before: 21 July 2026