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Pork(23)
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Dried(22)
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France(25)
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Chorizo Spicy - Maison Mayté

HKD89/220g

Best Before: 30 October 2026

Coppa from Savoie - Maison Baud (Sliced)

HKD99/130g

Best Before: 16 November 2026

Dry Sausage Béret Basque with Espelette Pepper - Maison Mayté

HKD99/250g

Best Before: 1 November 2026

Dry Sausage Pure Pork - Maison Mayté

HKD89/250g

Best Before: 1 November 2026

Dry Sausage, Artisan - Maison Duculty

HKD119/300g

Best Before: 20 October 2026

Dry Sausage, Mini Ball

HKD69/200g

Best Before: 14 September 2026

Dry Sausage, Mini Ball with Parmigiano

Original price was: HKD75.Current price is: HKD39./200g

Best Before: 14 September 2026

Dry Sausage, Mini Ball with Pepper

Original price was: HKD75.Current price is: HKD59./200g

Best Before: 14 September 2026

Dry Sausage, Mini Ball with Walnuts

Original price was: HKD75.Current price is: HKD59./200g

Best Before: 14 September 2026

Dry Sausage, Mini Chorizo

Original price was: HKD69.Current price is: HKD59./200g

Best Before: 14 September 2026

Dry Sausage, Rosette Campagnarde - Maison Duculty

HKD339/1000g

Best Before: 3 October 2026

Dry Sausage, Rosette de Lyon-Maison Duculty

HKD159/420g

Best Before: 3 October 2026

Dry Sausage, Smoked - Maison Baud

HKD119/250g

Best Before: 16 November 2026

Dry Sausage, Straight - Maison Duculty

HKD89/200g

Best Before: 20 October 2026

Dry Sausage, Tradition - Maison Baud

HKD159/250g

Best Before: 21 September 2026

Dry Sausage, with Beaufort Cheese - Maison Baud

HKD99/220g

Best Before: 17 October 2026

Dry Sausage, with Hazelnut - Maison Baud

HKD99/220g

Best Before: 21 September 2026

Dry-Cured Beef "Gor’Ion" - Maison Baud (Sliced)

HKD119/90g

Best Before: 16 November 2026

Dry-Cured Beef "Gor’lon" - Maison Baud

HKD349/500g

Best Before: 28 October 2026

Ham, Bayonne, 12 months - Maison Montauzer (Sliced)

HKD99/170g

Best Before: 20 November 2026